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Taco Baked Eggs

Posted on August 07, 2018

 

Try this easy, egg-cellent recipe for you and your amigos! Perfect for a cold night in, or even for breakfast!

Ingredients:

    • 1 tablespoon olive oil
    • 1 large onion, diced
    • 1 large red capsicum, diced
    • 2 cans diced tomatoes
    • 1 can black beans, rinsed and drained
    • 1 handful cilantro, chopped
    • 4-5 eggs
    • Feta cheese
    • Avocado
    • A generous sprinkling of Deliciou’s Taco Seasoning 

      Instructions:

        1. Heat a large pan on medium with olive oil. Add diced onions until it begins to soften. Saute until mixture is fragrant. Add diced capsicums, saute for another 5-7 minutes or until softened.
        2. Add canned tomatoes and canned beans to the pan. Add Deliciou’s Taco Seasoning and cook until it starts to reduce.
        3. Once reduced and thickened, crack eggs directly over tomato mixture, making sure you spread them evenly over the sauce
        4. Cover the pan / place it in the a 200 degree celsius oven. Dress will finely chopped cilantro and crumbled feta (minimal)
        5. Add a generous sprinkle of  Deliciou’s Taco Seasoning.
        6. Enjoy!

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