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Chicken Meatballs

Posted on March 31, 2020

 

The classic family chicken and chips have been reinvented with our Chicken Meatballs served with sweet potato wedges and fresh garden salad!

Prep time: 25 minutes
Cook time: 30 minutes
Makes 15 meatballs 

Ingredients:


Serve with:
  • Vegan mayo
  • Mixed leaves salad with cherry tomatoes
  • Sesame seeds (optional)

Directions:
  • To make up chicken, mix contents of packet into a bowl and add 1 cup of water + 1 Tbs of oil and mould into small chicken balls. Set aside.
  • Drizzle the sweet potato wedges with the olive oil and sprinkle with Deliciou Original Bacon Seasoning.
  • Cook the wedges in a pre-heated oven, at 180 Celsius, for about 20 - 25 minutes.
  • Cook the chicken meatballs in hot oil, on medium heat, for about 6 - 7 minutes or until they become golden brown.
  • When the potatoes are done, serve the meatballs with mixed salad leaves and vegan mayo for dipping. Enjoy!

Grab your Plant-Based Chicken online and get free worldwide shipping for all orders over $25.

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