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Ultimate Vegan Beef Burger

Posted on December 14, 2020


We’ve done it - we’ve decoded the ultimate vegan beef burger so you can make your very own plant-based version at home! 
Using our NEW Deliciou Plant-Based Beef, you can now sink your teeth into a big juicy plant-based beef patty with all the fresh trimmings. Sandwiched between a sesame seed bun, special sauce, pickles, onions and shredded lettuce, this recipe is CRAZY authentic and 100% delicious. 


Prep time: 20 minutes
Cook time: 15 minutes
Serves: 4


Ingredients
For the beef:

To assemble:
  • 4 sesame seed buns, cut in half (or thirds for 2 tiered burger)
  • 1 small onion, finely diced  
  • 8 slices vegan cheese
  • Sliced pickles
  • 8 leaves iceberg lettuce
  • ½ cup vegan Special Sauce (or see recipe)
Special Sauce Recipe:
  • 1/2 cup vegan mayo
  • 2 Tbsp ketchup
  • 1 Tbsp yellow mustard
  • 2 Tbsp pickle juice
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp paprika
Directions:
  1. In a bowl, mix together the beef ingredients and shape into 4 thick patties (or 8 thinner  patties for 2 tiered burger). 
  2. In a well oiled pan, fry the burger patties over a medium heat for 2-3 minutes each side until browned. 
  3. Using the same pan, toast the buns face down for a minute each to crisp up.
  4. To assemble the burger, spread the base of the burger bun generously with the Special Sauce and top with lettuce, a beef patty, cheese, some diced onion and pickles (repeat for 2 tiered burger). Top with burger lid to serve.
Grab your Deliciou Plant-Based Beef online today!

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